Khyber Pass Cafe Khyber Pass Cafe Khyber Pass Cafe Khyber Pass Cafe Khyber Pass Cafe Khyber Pass Cafe

HOME ::LOCATION :: HISTORY :: RECIPE ::REVIEWS

Entrees - Appetizers - Beverages - Accompaniments - Desserts
 
APPETIZERS
  Mashawa Vegetarian bean soup, topped with yogurt and mint.  
  Aushak Leek dumplings, served with ground beef or beans (vegetarian), topped with yogurt and mint
  Borani Eggplant cooked in tomato sauce, topped with yogurt sauce. Served with bread.
  Bharta Roasted eggplant spread made with yogurt garlic and fresh hot peppers. Served with bread.
  Hummus Spread made with organic chickpeas and extra virgin olive oil. Served with bread.
  Salata Tomato, cucumber, onion, lettuce, fresh mint and cilantro dressed with limejuice.
   
   

   
   

 

 

 

 

 

 

 

 

 

 

 

 

 

Khyber Pass Cafe 1571 Grand Avenue, St Paul, MN : 651.690.0505